Food Safety Quiz

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Workplace Safety > Food Safety Quiz > Question 12

Question
12
Q
Which of the following processes kills harmful bacteria in milk?
  • (A)  Sterilization
  • (B)  Preservation
  • (C)  Pasteurization
  • (D)  Fermentation
Give me a hint
Hint:
The method is named after the French chemist, Louis Pasteur.
A
Show me the Answer
Correct answer is:
  • (C)  Pasteurization
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